
Yogi's is excited to announce our first "Epic" Beer and Food Dinner.
Mark your calendar for Thursday, January 31 from 7 until 10 pm as Yogi's presents: "An Evening with Stone Brewing's Vertical Epic."

Stone Brewing's Vertical Epic, as the "pros" will tell you, is one of the most well-respected and harder-to-find craft beers in the United States. We will be offerering seven different vintages of Vertical Epic (four ounces of each vintage) paired with seven creative small plates as we celebrate a night of wonderful craft beer and delicious food.
The evening will begin with a reception featuring Stone Brewing's India Pale Ale (12 ounces) before the dinner begins. Cicerone Chris Karl will be in attendance to answer any and all questions about Stone Vertical Epic or any other questions about craft beer you might have.
The evening will begin with a reception featuring Stone Brewing's India Pale Ale (12 ounces), paired with Salt and Vinegar Caramel Corn, and will continue on with seven paired courses of beer and food. Cicerone Chris Karl will be in attendance to answer any and all questions about Stone Vertical Epic or any other questions about beer you might have.
First Course
03.03.03 4 oz
Candied-Bacon Deviled Egg
Second Course
04.04.04 4 oz
Carmalized Onion Grilled Cheese & Orange Marmalade
Third Course
05.05.05 4 oz
Capriole Goat Cheese Stuffed Dates, Crispy Pancetta
Fourth Course
06.06.06 4 oz
Pointe Reyes Bleu Cheese Mousse, Fig Conserve
Fifth Course
07.07.07 4 oz
Gunthorp Farms Duck Pate, Tomato Jam
Sixth Course
08.08.08 4 oz
Parmesan Cheese Puff, Capriole Juliana, Pear Butter
Seventh Course
12.12.12 4 oz
Smoking Goose Capocollo Tart
Tickets for this Epic event are $125 and can be purchased at Yogi's starting on January 12th at 11am. This price covers the seven food and beer courses, the reception beer, all taxes and gratuity. There will be no refunds. Yogi's accepts cash or credit card as payment. Tickets can ONLY be purchased at Yogi's in person.
Due to the scarce quantity of the vintages of Stone Vertical Epic, tickets for this event will be limited.
If you have any questions, please email Joana Glasscott ( This email address is being protected from spambots. You need JavaScript enabled to view it. ).